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This study aimed to describe the development of an optical biosensor inhibition immunoassay using a specific pantothenic acid-binding protein for the quantitation of free pantothenic acid (vitamin B5) in foodstuffs
Abstract:
An optical biosensor inhibition immunoassay was developed using a specific pantothenic acid-binding protein for the quantitation of free pantothenic acid (vitamin B5) in foodstuffs. Samples were prepared by a simple extraction procedure in buffer, and vitamin content was estimated against authentic calibrants in the same buffer. Performance parameters included a working range of 10-5000 more...
International Classification:
Effectiveness of measurement tool - development of an optical biosensor inhibition immunoassay
Categories:
development of an optical biosensor inhibition immunoassay
Geography:
Northern Ireland
J AOAC Int,
Vol: 88 Page: 1008-14 2005 Jul-Aug
S. A. Haughey; A. A. O'Kane; G. A. Baxter; A. Kalman; M. J. Trisconi; H. E. Indyk; G. A. Watene
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